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Al Hubara Restaurant
Call to Reserve: +97444853000

A truly Qatari Experience

International Lunch
Renowned in Doha for its crossroads of international gastronomy, Al Hubara offers an extensive à la carte menu, live cooking stations and myriad of buffet spread brought to life with flair by our talented chefs. Sheraton Grand Doha, known for preserving the Qatari heritage, the beautifully decorated Al Hubara Restaurant lets you experience a truly Qatari ambience that attracts guests from far and wide.
  • Breakfast Buffet: 06:00 AM - 11:00 AM
  • Lunch Buffet: 12:00 PM - 3:30 PM
  • Dinner Buffet: 07:00 PM - 11:30 PM
  • Friday Brunch: 12:30 PM - 4:00 PM
  • Al Hubara Restaurant
  • Al Hubara

Breakfast

Breakfast

Freshly Squeezed Juices - 40
Orange, grapefruit, watermelon or carrot

Cereals and Yogurt

Traditional Porridge - 60
Based on full cream, low fat, skimmed milk or mineral water, served with fresh berries
Asian Congee - 45
Wuth roasted garlic flakes and spring onions
Corn Flakes, Bran Flakes Crunchy Nuts or Frosties - 45
Served with full cream, low fat or skimmed milk
Plain or Fruit Yogurt - 35
Low fat, skimmmed or regular

From the bakery

Basket of fresh morning pastries - 65
Croissants,Danish pastries, Muffins, assorted roll or white and brown toast

Eggs

Two farm eggs any style - 70
With beef bacon, veal sausages, grilled tomato and hash brown potatoes
Egg white omelette - 70
With grilled tomato
Eggs Benedict - 75
Toasted Muffin, Poached egg, beef bacon, watercress and hollandaise sauce

Breakfast Favourites

Pancakes - 55
With Maple Syrup
Assorted cheese platter - 85
With walnuts and vegetable crudites
Fresh fruit salad - 50
Banana blueberry smoothie - 40
Smoked salmon and sweet potato pancake - 85
Served with dill yogurt and rocket salad

A La Carte

Appetizer

Cold mezzeh - 60
Hummus, moutable, tabouleh, fattoush, labneh with rocca salad
Hot mezzeh - 70
Meat Kibbeh, cheese roll, spinach fatayer and meat sambousek

Salads

Greek Salad - 95
Tomato, cucumber, red onion, feta cheese, Kalamata olives seasoned with oregano and basil dressing
Caesar salad - 85
Romaine lettuce, crispy beef bacon and croutons, tossed in a light Caesar dressing and topped with parmesan slices
Beetroot Salad - 65
Roasted beetroot salad, warm goat cheese, glassy pecan nuts, croutons, Greek yogurt, white balsamic vinaigrette.

Soup

Mushroom with pesto and pine nuts - 50
Lentil soup with croutons and lemon - 50

Sandwiches

Beef burger - 85
Topped with beef bacon, mushroom, cheese, fried egg,Served with French fries
Club Sandwich - 90
Grilled chicken, turkey ham, beef bacon, tomato and fried egg
Surf 'n Turf Burger - 105
Beef tenderloin and butter poached lobster in burger bun

Small bites

Chicken lollipop - 80
Marinated in BBQ sauce
Asian connection - 100
Cran spring rolls, vegetable samosa and shrimp tempura with sweet chili sauce
Vegitable spring rolls - 85
With soy and sweet chili sauce

Pizza

Margheita - 65
Tomato sauce, mozzarella and basil
Quattro Stagioni - 85
Fresh tomato sauce, mozzarella, mushrooms, turkey ham, artichokes, olives

Pasta

Lasagna Al Forno - 95
Oven baked lasagna with minced beef, Bolognese and tomato sauce
Mushroom Tagliatelle - 60
Fresh Tagliatelle pasta, porcini mushrooms, sauce Espanol, Bocchini mozzarella

Main courses

Rock lobster thermidor - 210
Gratinated creamy lobster tail, shallots, button mushrooms, fresh taragon and gruyere cheese
Chicken Biryani - 105
Traditional long grain rice dish filled with Indian chicken gravy, fresh mint and coriander served with cucumber rahits and papadams.
Curry Vegetables -
Served with basmati rice, assorted pickles and papadams
Sushi platter - 150
Assorted sushi platter with condiments

From the grill

Grilled hammour fillet - 120
Grilled Salmon - 165
220G US Prime Angus Beef Tenderloin - 210
Grilled lamb chops - 200
Grilled boneless baby chicken - 180

Desserts

UM ALI - 45
Oriental pudding with nuts and raisins
Selection of ice cream - 45
Sorbet per scoop - 25
Date pudding - 45
Sticky date pudding, caramelized pistachio, homemade vanilla ice cream
Baked Cheese Cake - 60
served with blueberry compote
Sliced seasonal fruits - 50

Beverage

Freshly Squeezed Juices

Chilled Juices

Apple - 25
Cranberry - 25
Mango - 25
Pineapple - 25
Tomato - 25
Orange - 25
Guava - 25
Grapefruit - 25

Bottled Water

Mineral -
330ml Evain - 25
750ml Evain - 35
500ml Al Rayyan - 15
150ml Al Rayyan - 25
Sparking Water -
330ml Badoit - 25
750ml Badoit - 35
250ml San Pellegrino - 25
1000ml San Pellegrino - 35

Soft Drinks

Pepsi, 7up - 25
Coca Cola / Coke Zero - 25
Fanta /Mrinda - 25
Sprite - 25
Tonic, Ginger Ale - 25
Iced Tea - 25
Red Bull / Sugar Free - 25
Non-alcoholoc Beer - 30

Hot Beverages

Coffee -
American Coffee - 30
Decaffeinated Coffee - 30
Turkish Coffee - 30
Espresso - 25
Double Espresso - 30
Capuccino - 35
Latte Machiatto - 40
TEA - 30
Selection of green tea, black tea, herbal or infusion from the finest orgins
Hot chocolate - 25
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Al Hubara restaurant provides a fine all day dining experience serving international cuisine
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